Not your typical spaghetti and meat sauce
Ingredients
1 lb Ground Beef
1 Tbsp Steak Seasoning
1 Tbsp of Olive Oil
1Tbsp of Butter
2 Stalks of Celery
4 oz Mushroom
1 Onion
2 Cloves of Garlic
1 Small Yellow Bell Pepper
1/2 Zucchini
1 Jalapeno
1/2 lb Chipotle Beef Sausage (thinly sliced)
2 Cups of your favorite Pasta Sauce
Chili Powder
Salt and Pepper
Method Chop all veggies and set aside. Heat oil and butter for 3-4 minutes. Sautee onion and garlic until onion becomes translucent. Add remaining veggies and cook for 5 minutes while you stir. Remove from pan. Add beef while carefully pulling it apart in the pan. Season with steak seasoning and sautee until meat is completely brown. Add veggies back to the pan and top it off with the chipotle sausage. Cover the pan and allow the meats and flavor to marry (yes, yes they do). Add sauce and season with salt and pepper to taste. Serve over spaghetti and top with freshly chopped parsley.
Enjoy!
BNW~
